Job Description

Chef de Partie

£30,000 + £5,000 Tronc
Close to Suffolk Coast
40 hours per week

I'm looking for a talented Chef de Partie to join the kitchen team at an exciting new restaurant concept on the near the Suffolk coast.

This is a brand-new venture from the team behind a well-known and highly regarded Suffolk restaurant. As part of their expansion, they've taken over a new site and are introducing a unique food concept unlike anything else in the area, with a strong focus on local suppliers, farmers, and outstanding seasonal produce.

Benefits:

£30,000 basic salary + £5,000 tronc per year
40-hour contract with a strong focus on work-life balance
The chance to work with exceptional local produce
Genuine opportunities to grow with a respected name in the Suffolk dining scene

The Role:

Running your own section with confidence and organisation
Preparing and cooking dishes to a consistently high standard during service
Contri...

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