Job Description

Overview

Chef job in Musaffah UAE

Duties

  • Prepare meals that meet quality standards and adhere to food safety regulations.
  • Control food cost and order supplies.
  • Develop menus and oversee kitchen staff.
  • Ensure a high level of customer satisfaction.

Qualifications

  • At least 2 years’ experience in a professional kitchen environment.
  • Excellent communication skills.
  • Ability to work under pressure.
  • Strong organizational skills and an eye for detail.

Benefits

  • Competitive salary of 1200 per month.
  • Pleasant working environment.
  • Opportunity to grow and develop professionally.

Contact Information

If you feel you are qualified for this position please send your CV to or contact us at for more information about this vacancy.

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