Job Description

Job Description

We are looking for someone to become an addition to Fairmont Jasper Park Lodge and take on the lead role of Executive Chief Steward. The Stewarding department is responsible for maintaining the highest standards of cleanliness and order for all of the kitchens, dish areas and related backspaces for our dining outlets and Conference Centre space.   

What you will be doing: 

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:

  • Leads management team and colleagues by example and ensures the working environment is based upon trust, integrity and open communication. Consistently offers professional, engaging and friendly service
  • Obtain quotes from vendor’s and enter capital project AFE’s
  • Order  all china, glass, silverware, equipment, and chemicals for all venues and production areas.
  • Set and evaluate dep...

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