Job Description

A beachfront restaurant is looking for culinary trainees to join its team in Alabama. The role involves food preparation and cooking, with responsibilities assigned by the Executive Chef. Candidates should be 18-35 years old, have a related degree, and possess some experience. This traineeship includes a J1 visa program for young professionals, promising a unique opportunity to gain international culinary experience while enjoying beautiful beach views. Competitive salary and housing benefits are provided.
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