Job Description

At Crowne Plaza Riyadh RDC Hotel & Convention Center, we believe every plate tells a story. We’re searching for a **Cold Kitchen - Sous Chef** with a passion for crafting exceptional culinary experiences in the cold kitchen. From elegant appetizers to intricate salads, your creations will elevate our guests' dining experiences. Behind the scenes, you’ll ensure top-notch quality, maintain high standards, and contribute to a seamless kitchen operation.



**A little taste of your day-to-day:**

Every day brings new opportunities, but your main responsibilities will include:



+ Creating visually stunning and flavorful dishes in the cold kitchen.

+ Overseeing daily operations of the cold kitchen and collaborating with the culinary team to deliver excellence.

+ Training, mentoring, and developing team members to maintain high-quality standards.

+ Monitoring and managing food inventory, ensuring freshness and adherence to...

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