Job Description
Our Commis de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Commis de Rang will assist the F&B to provide an outstanding breakfast, lunch and dinner experience in compliance with HACCP and the Hotel standards of excellence for the warmest welcome and guest centricity.
Key Responsibilities
Ensure a timely, accurate and high-quality clearing, cleaning and setting up tables, chairs, linens, china, glass and silver flatware in an unobtrusive way to have all prepared for the service to guests,
Take care of checking and refilling condiment containers according to HACCP and the Hotel standards and regulations,
Support, when needed ore requested, delivery of small items e.g., soups or beverages,
Ensure a timely, accurate and high-quality clearing, cleaning and laying of buffets,
Participate in providing a best-in-class service to guests by welcoming them, providing water, beverages, bread and butter service, following their requests and the Hotel excellence standards,
Be always ready to gather all guest needs and to timely fulfill all their requests,
Ensure a synergical collaboration with the Chef de Rang, guaranteeing that the food deliveries from kitchen to the guests match all the Hotel excellence standards.
Qualifications
Hotel School diploma with high grade,
Minimum 2-years' experience preferably at a high-level Restaurant/Hotel in the same role,
Flexibility and openness to cooperate with the other Restaurant lines when necessary and required,
Guest centricity, constant high attention to details, problem solving, punctuality, proactivity, skills are a must,
Punctuality, great attention to details, flexibility, high team working,
Flexibility to work on several shifts, weekends and holidays,
Italian and English good confidence are mandatory,
Constant top-level grooming,
Constant compliance with HACCP, Hotel’s hygiene standards, procedures and code of conduct,
Ability to work efficiently also under pressure,
Legal right to work in Italy.
Additional Information
A competitive package (base salary and yearly bonus)
Medical Insurance, integrating Collective Labor Agreement one and extended to the family
Ticket Restaurant
Annual leave
ALL - Heartist® Program: Employee benefit card offering discounted rates at all ACCOR locations and partner venues worldwide.
Learning & development: Opportunity to develop your talent and grow within your property and across the world!
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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