Commis II ( Pastry)

Join our culinary team as a Commis II (Pastry) in the vibrant city of Dubai, United Arab Emirates. We are seeking a detail-oriented and efficient pastry professional to assist in creating delectable desserts and pastries for our esteemed guests.

• Prepare a wide variety of pastries, desserts, and baked goods according to recipes and standards
• Assist the Pastry Chef in daily operations of the pastry kitchen
• Measure and mix ingredients accurately for consistent results
• Operate and maintain pastry equipment and tools
• Ensure proper food storage and handling practices are followed
• Collaborate with the culinary team to create innovative dessert menus
• Maintain a clean and organized work environment
• Adhere to all food safety and hygiene regulations
• Assist in inventory management and stock rotation
• Participate in team meetings and training sessions to enhance skills and knowledge