Commis III

Job Title: Apprentice Commis III

Location: Hyderabad Airport (Pan GHL)

Department: Culinary (Food Production)

Reporting To: Chef de Partie / Demi-Chef de Partie

Salary: 15,000/- per month

Employment Type: Full-Time (Rotational Shifts)

Shift Timings:

• Morning: 7:00 AM 4:00 PM
• Evening: 3:00 PM 12:00 AM
• Night: 11:00 PM 8:00 AM

Job Summary:

Were hiring passionate freshers for the role of Apprentice Commis III at Hyderabad Airport. Gain hands-on experience in food preparation, hygiene, and kitchen operations under expert guidance.

Key Responsibilities:

• Assist in basic cooking and food prep
• Maintain kitchen hygiene and safety
• Support chefs during service hours
• Manage kitchen tools and inventory

Eligibility:

• Education: Hotel Management Graduate
• Experience: Freshers welcome
• Age: 1830 years
• Other: Physically fit, team player, willing to work shifts & holidays