Job Description
Cook Requirements:
Experience in food service or restaurant service, preferred.Warehouse worker/stocking experience, preferred.Must have a valid driver’s license for state of Ohio, required.Must be able to push/pull/lift/grasp/carry items up to 60 lbs., required.Must be able to stand for long periods of time, required.Must carry valid car insurance, required.Cook Benefits:
Salary commensurate with experience.Medical, vision, and dental insurance effective on your first day!Paid time off (PTO) starts accruing on your first day!11 paid holidays.403(b) Retirement Savings Plan.Free Workforce Development and CEU's.Tuition reimbursement.A well-funded and managed non-profit organization driven not by the bottom line, but by helping its customers.Equal Employment Opportunity (EEO).Cook Job ...
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