Job Description

Job Description

THE OPPORTUNITY (multiple positions available)

As Cook, you will bring passion, culinary expertise and can prepare dishes with precision and creativity. Our fast-paced environment is dedicated to culinary excellence and is committed to delivering exceptional dining experiences.

WHAT YOU’LL DO

  • Prepare and cook dishes in accordance with Fogo Island Inn standards and menu specifications, emphasizing unique flavors, presentation, and attention to detail.
  • Collaborate with the Sous Chef Team to execute daily operations, including menu development and seasonal offerings.
  • Ensure all ingredients are fresh, properly stored, and efficiently used to minimize waste and maintain premium quality.
  • Follow precise recipes and cooking techniques.
  • Maintain a clean, organized and sanitized workstation, adhering to all health and safety regulations.
  • Prepare and cook varying courses during s...
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