Job Description

We are looking

for Cook II (Waterfall)to join our team!



  • Prepare and cook food items according to standard recipes




  • Assist in ingredient preparation such as cutting vegetables and meats




  • Work at various kitchen stations (grill, sauté, fryer, salad, etc.)




  • Ensure food is cooked and presented properly




  • Follow food safety and hygiene standards at all times




  • Maintain cleanliness and organization of workstations


    • Requirement:


  • Minimum 12 years of cooking experience in a professional kitchen




  • Basic culinary knowledge and cooking techniques


    • Apply for this Position

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