Cook

Benefits:

• Employee discounts


• Flexible schedule

Main Responsibilities of a Cook:

• Prepare work station, making guest orders, ensuring food and safety protocols are followed


• Prep work which may include dicing vegetables, meats, making batters, and preparing sauces


• Daily label checks

Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate fo...