Job Description

Contemporary Catering is a family owned and run business providing specialist catering services into Aged Care facilities of the highest standard since 1992. We operate in over 40 locations throughout Victoria employing over 700 staff. We offer opportunities for career development and progression.

  • Full Time Role - Monday to Friday
  • Work-life balance
About the Role
  • Production and delivery of high-quality meals
  • Oversee and support resident dining experience
  • Lead & manage kitchen team, ensuring a smooth operation.
  • Manage compliance related to food safety, WHS and quality.
  • Stock control and ordering
  • Food cost management
  • Communicate with facility management, residents and families
What you will bring:
  • Chef Qualifications
  • Experience within Aged Care with a strong understanding of modified texture and dietary needs
  • Understanding ...

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