Cook

Summary



The Cook enhances the guest experience by consistently delivering convenient and enjoyable food options through efficient and effective food preparation to improve the overall movie entertainment experience.




Essential Duties and Responsibilities include the following. Other duties may be assigned.

• Prepare and present food items according to instruction to ensure options are fresh and readily available for guest purchase.


• Monitor and maintain food and beverage quality to ensure guests are served products that enhance the Emagine entertainment experience.


• Maintain and organize kitchen environment and equipment to ensure employees are able to perform all required job duties in a clean and safe environment.


• Rotate stock by dating all food and beverage items to ensure products stored are effectively monitored and utilized for guest consumption.

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