Corrections Kitchen Trade Instructor Lead

A correctional facility in Queensland is seeking a kitchen operations manager to oversee high-volume catering within a challenging environment. The role requires demonstrated experience in catering, effective teamwork, and problem-solving skills, along with knowledge of safe food handling practices. Applicants should have an understanding of inventory control and possess a vocational qualification or equivalent experience. This is a demanding yet rewarding opportunity for those passionate about food service in corrections.
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