Job Description

Overview

As Cost Controller, I fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. By embracing the Six Senses vision and values, I will deliver an exceptional experience for guests and develop hosts to be the very best they can be.

In this role, I will assume full responsibility for the efficient operation of the property to provide exceptional products and services within Six Senses brand operating standards and budget.

Responsibilities
  • Responsible for cost control across all hotel departments including Food & Beverage, Rooms, Wellness, Sustainability and Engineering.
  • Keeps records and books of all stock items transaction.
  • Controls physically the receiving, storeroom and production areas for proper a...

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