Job Description
On August 31, 1973, four guys opened the proverbial taco stand. But they didn’t blow it.
Today, Mighty Taco proudly operates 19 restaurants in the Western New York area. After four decades of continuous operations, Mighty Taco means fast, delicious, Buf-Mex food you can’t get anywhere else.
If you’ve eaten at Mighty, you’re probably a member-in-good-standing of Mighty Nation. And if you haven’t, well, what are you waiting for?
It is the duty and responsibility of all Crew Team Members to provide our customers a superior level of Customer Service,
Food Quality and Facility Cleanliness that cannot be found at other quick service restaurants.
Service
- Must interact with customers and other team members in a professional and courteous manner.
- Must adhere to Mighty Taco cashier procedures at all times. This includes “suggestive selling” and the reading back
of orders ...
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