Job Description

A prominent restaurant group is inviting aspiring chefs to join their culinary program in sunny Florida. The chefs will work at two distinguished eateries, enhancing their skills in Latin American cuisine. Candidates aged 18-35 with a culinary degree and relevant experience are encouraged to apply. The internship provides a unique opportunity for cultural exchange and professional growth while on a J-1 visa. Meals are included during working hours, and housing alternatives are available.
#J-18808-Ljbffr

Apply for this Position

Ready to join Hosco? Click the button below to submit your application.

Submit Application