Job Description

Operations Manager - Culinary Excellence


  • Elevate the operational performance of a luxury hotel's dining and pool bar outlets.


Foster a culture of exceptional customer service, quality cuisine, and seamless operations. Oversight involves leading daily activities with precision.



  • Data analysis to inform strategic decisions

    Bolster team performance through expert coaching and workshops

, Maintain high standards in food safety protocols, inventory control,& planning for peak seasons.

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