Job Description

Organization- Hyatt Centric MG Road Bangalore

Summary

To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high-quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications

Two years as Commi Chef in a hotel with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
Skills Required
Management, Ms Office, Basic Computer Skills

Apply for this Position

Ready to join Hyatt Centric? Click the button below to submit your application.

Submit Application