Job Description
**Your day to day**
•Knowledge of voco® Doha West bay Suites Minimum Standards
•Holder of a basic Health and Hygiene Certificate
•Holder of a Basic Food Preparation Certificate
•Awareness of personal hygiene
•Ensure that full uniform is donned at all times
•Full awareness of all menu items, their recipes, methods of production and presentation standard
•Support the training Manual and ensure that it is continuously updated
•Demonstrate initiative at all times
•Demonstrate the proper and safe usage of all kitchen equipment's
•Ensure the economic usage of all utilities such as gas, electricity, etc.
•Lead and support the junior member of the team
•Close liaison with all sections of the kitchen in order to ensure smooth and efficient service
•Strong desire to improve on skills and knowledge
•Ability to produce work in accordance with a dateline which has been set
•Knowledge of voco® Doha West bay Suites Minimum Standards
•Holder of a basic Health and Hygiene Certificate
•Holder of a Basic Food Preparation Certificate
•Awareness of personal hygiene
•Ensure that full uniform is donned at all times
•Full awareness of all menu items, their recipes, methods of production and presentation standard
•Support the training Manual and ensure that it is continuously updated
•Demonstrate initiative at all times
•Demonstrate the proper and safe usage of all kitchen equipment's
•Ensure the economic usage of all utilities such as gas, electricity, etc.
•Lead and support the junior member of the team
•Close liaison with all sections of the kitchen in order to ensure smooth and efficient service
•Strong desire to improve on skills and knowledge
•Ability to produce work in accordance with a dateline which has been set
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