Job Description
A major hotel chain in Australia is seeking a Commis Chef / Demi Chef for their Melbourne location. The ideal candidate will assist in food preparation, uphold high standards of hygiene and safety, and work collaboratively in a busy kitchen environment. Applicants should possess a Certificate III in Commercial Cookery and demonstrate strong problem-solving and communication skills. This role offers a competitive salary along with benefits including room discounts and training opportunities.
#J-18808-Ljbffr
#J-18808-Ljbffr
Apply for this Position
Ready to join IHG? Click the button below to submit your application.
Submit Application