Job Description

The primary purpose of your job position is to provide assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures.


Duties and Responsibilities

Administrative Functions

+ Work with the facility's dietitian as necessary and implement recommended changes as required.

+ Ensure that all dietary procedures are followed in accordance with established policies.

+ Others as deemed necessary and appropriate, or as may be directed.

Personnel Functions

+ Develop and maintain a good working rapport with inter-department personnel, as well as with other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents.

+ Create and maintain an atmosphere of warmth, personal interest and positive emphasis, as well as a calm environment throughout the department.


Experience

None. ...

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