Job Description
Dim Sum Chef (Job No: DIM )
Dim Sum Chef is responsible for maintaining the Dim Sum & Wok Kitchens, assist in the formation of the menu, and ensuring food & cleanliness standards are met.
Role Purpose
The Dim Sum Chef is responsible for maintaining the Dim Sum & Wok Kitchens, assist in the formation of the menu, and ensuring food & cleanliness standards are met.
Key Responsibilities
- Ensure Dim Sum and Wok Kitchens are managed efficiently and according to the established concept statements.
- Organize food production in a cost‑effective and hygienic manner, and ensure food standards are maintained & continuously improved.
- Prepare menu in accordance with quality, availability and seasonality of ingredients and ensure market lists are completed on a daily & weekly basis. Assist in the menu formulation process in the Dim Sum & Wok Kitchen; and in developing standards & procedures.
- Responsible for the trai...
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