Dim Sum

A leading hospitality company is looking for a Dim Sum Chef to manage the Dim Sum & Wok Kitchens at The Dubai Mall. The role involves ensuring food and cleanliness standards, organizing food production effectively, and participating in menu formulation. Candidates should have a Bachelor's degree in Business Administration and 0-2 years of experience in a related role. Proficiency in MS Office and fluency in English are required, along with strong attention to detail and teamwork skills.
#J-18808-Ljbffr