Job Description

Role:

General Utility

Invitation: To make a difference by loving people through service. You’ll be responsible for maintaining kitchen work areas, equipment, plate ware and utensils -- keeping it all clean, sanitary and orderly. You’ll also assist in food preparation activities and as a member of the Kitchen Team, you will work-in and be cross-trained in all kitchen department roles.


Specific Functions and Duties:

  • Scrapes and pre-rinses food from dirty dishes and places them in dishwashing machine (50%*).
  • Washes pots, pans, and trays by hand and/or machine (15%*).
  • Completes all assigned prep work (10%*).
  • Removes trash and garbage to dumpster area (10%*).
  • Washes work area tables, walls, refrigerator equipment, cooking equipment and floors (5%*).
  • Cleans garbage cans and trash receptacles (5%*).
  • Assembles, maintains and breaks down the dish machine (5%*).

    • Qualification Standar...

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