Job Description







Position Summary:


Responsible for washing and cleaning
tableware, pots, pans, and cooking equipment as well as all utility and/or
maintenance duties in the restaurant as assigned.



Essential Functions and Responsibilities:


  • Loads, runs and
    unloads the dish machine.
  • Keeps the dish
    machine clean and reports any functional or mechanical problems immediately.
  • Monitors dish machine
    water temperature to ensure sanitary wash cycle.
  • Washes and stores all
    tableware and kitchenware.
  • Keeps dish room clean
    and organized.
  • Maintains adequate
    levels of clean tableware for dining room and kitchen.
  • Bags and haul dish
    room trash to dumpster at designed times.
  • Handles table...

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