Job Description

Position Overview

The Dishwasher is responsible for ensuring cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning efforts. This position is also responsible for washing appliances, emptying trash, scrubbing floors, and other cleaning duties as needed.

Hours: Monday through Friday 6:30 AM - 3:00 PM

Compensation - $21.00/hour + Excellent Benefits

Essential Duties

Include but are not limited to the following:

  • Provide the highest quality of service at all times.
  • Ensure preparation stations and kitchen are cleaned and sanitized.
  • Comply with sanitation/safety standards within Food Services and ensure all personnel follow safety/sanitation standards.
  • Ensure availability of clean dishes by washing dishes, pots, pans, and flatware by cleaning and restocking areas and cook stations.
  • Clean machines and appliances used in the kitchen.

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    Job Details

    Location
    Madison, Wisconsin, United States
    Job Type
    Full time
    Category
    Other Food Preparation and Serving Related Workers
    Posted Date
    February 12, 2026
    Deadline
    March 24, 2026