Job Description

A luxury hotel group in Dubai is seeking a Commis to manage kitchen operations and maintain food quality. This role requires 1-3 years of kitchen experience, preferably in luxury hotels, and a high school diploma. The successful candidate will adhere to food safety standards, excel in food preparation, and demonstrate proficiency in meat and fish cookery. Strong communication skills in English are essential for this position. Join us for a fulfilling culinary journey at our esteemed establishment.
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