Job Description
WKS Restaurant Group -
Position Purpose:
Manages an assigned shift in a restaurant, responsible for contributing to sales and profit goals, ensuring guest satisfaction, and following company policies.
Placement in the Organization:
Reports to the General Manager.
Responsibilities/Duties/Activities:
- Ensures restaurant operations comply with El Pollo Loco procedures and standards during assigned shift.
- Ensures all menu items are prepared, portioned, and presented correctly in a clean, safe, and sanitary manner according to all established procedures and standards.
- Ensures QSC standards and cost controls are followed, through effective shift management.
- Ensures the restaurant is in full compliance with appropriate local, state, and federal regulations governing health, sanitation, work hours, age restrictions, and safety, during his/her shift....
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