EPL COOK/PREP

Position Purpose:

Prepares, cooks, stores, and cuts whole chicken as well as other grilled products. Cleans and sanitizes entire work area.

Placement in the Organization:

Reports to Assistant and General Manager.

Responsibilities/Duties/Activities:

• Follows company food handling and safety procedures.
• Rotates and organizes products in storage areas using the FIFO method of rotation.
• Inspects whole chickens and other raw meats for acceptable quality standards.
• Prepares, marinates and seasons whole chicken.
• Thaws and stores all other raw meats to projected needs.
• Maintains proper levels of whole chicken and other meats cooking throughout shift based on projections and actual business activity.
• Cooks whole chicken and other grilled products according to company standards.
• Receives orders and cuts whole c...