Executive Chef 1

Overview

Executive Sous Chef 

About the Role

We are seeking a hands-on, Executive Sous Chef to join our culinary leadership team. This role is central to delivering a best-in-class dining experience for our client, with a focus on fresh, local ingredients, simple scratch cooking, and bulk production techniques.

As Executive Sous Chef, you will partner closely with the Executive Chef to drive innovation, uphold culinary excellence, and inspire collaboration across the kitchen. This is not a back-office role—it’s a leadership position that thrives in the action of the kitchen, guiding the team through service and production with energy and precision.

We are obsessed with great food, local products, and simple scratch cooking. Our vision is to be best in class, and we’re looking for a culinary leader who shares that passion. This is your chance to make an impact, inspire a team, and hel...