Executive Chef 2

Overview

Grow your career and develop a team that shares your desire to make a difference!

Sodexo's Campus Segment is seeking an Executive Chef 2 to join our Campus Dining team at Providence College, a private Catholic university in Providence, Rhode Island, serving 4,500 students. As the lead culinarian, you will drive culinary excellence, innovation, and consistency across residential dining, retail concepts, and high-level catering operations.

In this role, you will oversee a newly renovated, state-of-the-art kitchen in Raymond Dining Hall and collaborate with a dynamic team to deliver an exceptional student dining experience. You will also play a key role in culinary development—sharing best practices, supporting peer groups, and elevating frontline culinary skills throughout the operation.

As the Executive Chef, you will set the culinary vision for the account, lead menu development, and ens...