Job Description

**Role Overview**

Sodexo is seeking an **Executive Chef 2 for a Corporate Services** at a **hig** **h-p** **rofile client** located in **San Francisco, CA.**

Sodexo is looking for a Seasoned Executive Chef with direct Interaction with high-level client interaction experience to continue our tradition of culinary excellence at this location.

**What You'll Do**

+ Manage the daily food production including production planning and controls
+ Ensure Sodexo Culinary Standards including recipe compliance and food quality
+ Manage food costing, controls compliance
+ Oversee the account safety regulations and initiatives
+ Develop menus and manage inventory
+ Have high expectations for customer service and quality of food
+ Have the ability and willingness to develop and train frontline employees
+ Have a passion for food and innovation
+ Havedirect interaction with catering services across the campus

**What We Offer**<...

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