Job Description

We believe every plate tells a story. So, we’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly.





A little taste of your day-to-day:





Every day is different, but you’ll mostly be:





● Making every single meal a feast for the eyes and treat for the tastebuds





● Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than 500 people





● Encouraging and addressing guest feedback





● Plan and execute events





● Working closely with the finance team to forecast, plan and budget





What We need from you:





● Degree or certificate in c...

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