Job Description

Club Location:

The Club at Snoqualmie Ridge - Snoqualmie, WA

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Club Location:The Club at Snoqualmie Ridge

Title:Executive Chef

Department:Food & Beverage

Reports to:General Manager or F&B Director

FLSA Status:Exempt

Scope:

Direct and coordinate activities of the culinary department, lead the culinary team and maintain established operational standards and maximize profits.

Primary Responsibilities:

  • Ensure compliance with the national programs such as Menu Program, Approved Product List and Inventory procedures.
  • Responsible for selection, development and retention of talented culinary staff.
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