Job Description
Executive Chef Opportunity – Stone Ridge, Virginia
We are seeking an experienced and visionary Executive Chef to lead the culinary program at a new, state-of-the-art venue in Stone Ridge, Virginia. This is a unique opportunity to shape the identity of a boutique-style restaurant with substantial private dining and event space.
About the Role:
As the Executive Chef, you will play a pivotal role in menu development, kitchen operations, and the overall culinary vision. The kitchen is fully turnkey, equipped with cutting-edge technology, and designed to support a premium dining experience. This position reports directly to the owner and offers the potential for long-term equity participation.
What We’re Looking For:
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