Job Description
About the Role
Our company is seeking a skilled chef to join our team in developing new products. The ideal candidate will have experience as a Sous Chef, with expertise in modern European and Asian cuisines. They will be responsible for creating new recipes that meet nutritional standards and production capabilities.
We are looking for someone who can work closely with our product development team to design, test, refine, and scale recipes.
- Create and test new recipes that align with our nutritional philosophy (keto, high-protein, vegan, detox, gluten-free)
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