Executive Kitchen Culinary Professional

Job Title

A luxury hotel group in Dubai is seeking a Commis to manage kitchen operations and maintain food quality.

• The role requires 1-3 years of kitchen experience, preferably in luxury hotels,
• a high school diploma, and adherence to food safety standards.

The successful candidate will excel in food preparation, demonstrate proficiency in meat and fish cookery,

and possess strong communication skills essential for effective teamwork. We offer the opportunity to join our esteemed establishment on a fulfilling culinary journey.