Executive Sous Chef

Executive Sous Chef
$60,000–$70,000 + Benefits

We’re looking for a passionate Executive Sous Chef to work and assist with leading a high-energy, high-volume kitchen with a very recognizable brand across Canada & USA. This is perfect for someone ready for their next big move and a long-term career path with serious growth potential.

What You’ll Do

• Has helped run the show in the kitchen; oversee operations, lead the team, and make every plate count.
• Develop, coach, and inspire team to bring out their best every shift.
• Keep things tight behind the scenes assisting with inventory, food cost, scheduling, and quality.
• Bring new ideas to the table with seasonal menus and creative specials.
• Uphold top standards for food safety, consistency, and guest satisfaction.

What You Bring

• Proven experience as an Executive Sous Chef, Chef de Cuisine or Senior Sous Chef
...