Job Description

We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company. We would love for you to join us and be part of the Boiling Point family!

Purpose & Summary:

Responsible for preparation of all food items for the restaurant.

Duties & Responsibilities:

  • Must follow proper placement of food items into pots per BP specifications
  • Chopping all food related items as needed
  • Preparation of all ingredients needed for the day
  • Washes and cuts vegetables with a knife
  • General housekeeping of work stations (ex: trash, washing counters, washing floors, etc)
  • Cooking food items as needed for the preparation process
  • Cutting/slicing all varieties of meat
  • Following appropriate recipes to make the sauces
  • Prepare add-on items including vacuum sealing all orders to be shipped out
  • Quality Control of all items...

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