Food Runner/Pass Expediter

The Brooklyn is looking to hire a Food Runner/Pass Expediter to act as the key link between the kitchen and frontofhouse teams, ensuring that food orders are prepared, plated, checked, and delivered to guests efficiently and accurately. This role is essential in maintaining service flow, quality standards, and communication during busy service periods.

Key Responsibilities

• Manage the pass during service, ensuring all dishes are presented, checked, and sent out promptly.
• Coordinate timing between kitchen stations to ensure all components of an order are ready together.
• Prioritise and organise incoming orders to maintain smooth service flow.
• Communicate clearly with chefs and frontofhouse staff to avoid delays or errors.
• Check each dish for correct presentation, portion size, temperature, and accuracy before it leaves the kitchen.
• Ensure all food meets company standards and complies wit...