Job Description

QUALIFICATIONS:


Education, Training And Experience



Graduation from a recognized two-year program in Food Service Supervision plus one (1) year's recent related experience. Certificate in Food Safe Level 2



Skills And Abilities





  • Must be computer savvy to work with a number of systems/applications.

  • Ability to communicate effectively, both verbally and in writing.

  • Physical ability to carry out the duties of the position.

  • Ability to operate related equipment.

  • Ability to deal with others effectively/conflict management.

  • Ability to supervise.

  • Excellent time management skills in a fast-paced work environment.



Additional Requirements for applicants


This posting is intended for external candidates. Current and future full-time, part-time, temporary, and casual opportuni...

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