Job Description

Our client Sahnisaab P/L (Kutir Indian Restaurant) is looking for a dedicated and experienced Chef.



Tasks Include:

• Design and implement innovative menus, including seasonal and special dishes.

• Develop recipes and adjust menus based on customer feedback and trends.

• Ensure variety and creativity in dishes while maintaining food consistency and quality.

• Coordinate and oversee daily kitchen operations, ensuring smooth workflow and efficient processes.

• Monitor and maintain the overall presentation and quality of the dishes being served.

• Prepare dishes while accommodating any special or dietary requirements of customers and demonstrate cooking techniques to new staff.

• Ensure the highest standards of food preparation, taste, and presentation.

• Conduct regular quality checks and tastings of dishes before they are served.

• Address any food related issues and communicate with managers and other staff. <...

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