Job Description

Job Description

  • Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards
  • Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business
  • Continually look to develop your team through mentoring, training, recognition, and empowerment
  • Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation   
  • Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance

Qualifications

  • Previous experience as a general manager in food & hospitality 
  • Background within a large food business i.e distribution, stadia.
  • Have a contagious passion for food and customer service
  • You draw satisfac...

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