Job Description

  • Taking care of the safety and security of the passengers on flights.
  • Need to Serve Meals on Board to the Customers with a Hospitality Attitude
  • Person should have unblemished complexion and good body language.
  • Excellent verbal and written communication skills in both Hindi and English.
  • Strong customer service orientation
  • Ability to handle passenger queries politely and professionally
  • Teamwork and coordination with flight crew

Skills Required
Crew Management, Safety Inspection, Hospitality, Customer Service Orientation

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