Job Description

Job Description & Requirements

  1. Academic/Professional Qualifications

A relevant diploma or degree in:

· Halal science

· Food science/technology

· Islamic studies or Shariah law (especially related to halal)

· Quality assurance or related technical fields

For advanced assessments, a higher-level qualification (e.g., bachelor's degree or professional certification) may be needed.

  1. Halal-Specific Training & Certification

Completion of a recognized Halal Competency or Halal Executive/Assurance Officer course, often endorsed or accredited by:

· MUIS (Singapore)

· IHIA (International Halal Integrity Alliance)

· WHFC (World Halal Food Council)

Must have passed Halal Competency Assessments themselves.

Certified as:

· Halal Executive/Assurance Officer

· Halal Trainer or Halal Auditor (for higher levels)

  1. Industry Experience

Relevant wo...

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