Head Chef

Overview

New Opening! Head Chef wanted. Live by the sea, cook simple seasonal food with the best local produce, work alongside a passionate, hands-on owner.

Highlights

• Seaside relocation opportunity
• Creative autonomy - work with local, incredible ingredients
• Seasonal lifestyle
• Lots of support from hands-on owner
• Brand new kitchen!

Role and Responsibilities

The Head Chef will have the freedom to create and launch their own menu, supported by a highly knowledgeable and passionate owner, with a big wine background. The area is crying out for this kind of offering, making it a genuinely exciting role for a talented chef with a love of beautiful, locally sourced food — think dayboat fish & pasture raised meat.

There’s already a sister retail business up and running, which will support with the footfall, and during the summer months the site will no doubt be packed. There are 30 covers insid...