Head Chef

Head Chef - High-Volume Regional Pub (NSW South Coast) Full-time $90K base + future performance incentives A well-established regional pub on the NSW South Coast is seeking a Head Chef to lead its kitchen following the completion of a major renovation. With a refreshed venue, expanded seating, and strong weekend trade driven by locals and Sydney visitors, this is a genuine opportunity to step into a leadership role where the hard infrastructure work is done, and the focus now is on food, people, and performance. The OpportunityThis role is about bringing structure, consistency, and leadership to a growing kitchen. You'll work closely with senior management to lift execution, sharpen systems, and build a team that can confidently handle volume without burning out. Key responsibilities include:Leading day-to-day kitchen operations with hands-on, calm leadershipBuilding structure and role clarity across a team of 8+ kitchen staffOwning ordering, stock control, and end-of-month processesDe...