Job Description

Chef de Rang Permanent contract / Glion, Maison Décotterd, Switzerland Glion Institute of Higher a Sommet Group brand, is a Swiss institution shaping the future of hospitality and luxury management across 3 campuses in Glion and Bulle (Switzerland) and London (UK). 6th in Hospitality and Leisure Management, 3rd in employer in the QS World University Ranking. Accredited by the New England Commission of Higher (NECHE) and Swiss Council (SAC) as a University of Applied Sciences Institute. Development, Distinctiveness, Joint Commitment, Openness and Sense of Service are the values driving our actions. We offer an enriching and thriving environment. Responsibilities: Promote the restaurant's products and menu to our clientele Welcome, advise, and retain customers Manage and animate the team working in your section Prepare the room by applying the established standards Manage the commis and student trainees and pass on your knowledge Profile and experience: CFC in hospitality or similar BEP/...

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